K's Chili Cheese Fries
Protein - Beef or chicken
Serves Approx - 2-3
500 gms of French fries fried not salted
500 gms of shredded chicken or minced beef
Approx 1 cup of shredded cabbage and carrots, mixed
1 medium sized onion finely chopped
1 tsp MAs grated garlic
1 tsp MAs grated ginger
1 tsp MAs coriander powder
1 tsp MAs cumin powder
1/2 tsp MAs chilli powder
1 tbsp ketchup
Handful of chopped corriander leaves
A cup of grated Mozarella cheese
Salt to taste
Fry the French fries and leave aside without salting them.
In a pan sauté the onion, ginger and garlic till golden brown . Add chicken / beef and vegetables and cook for about 5 to 7 minutes. Now add the dry spices and ketchup and cook another few minutes until the flavour has been absorbed by the mix . Remove from fire.
Pour over the French fries. Then add grated cheese and chopped corriander leaves. Place this dish in microwave till cheese melts .
Ideally this should be served hot. But if you want to send it in an insulated lunch box , it will keep for about an hour.
TIP : To prevent the chips from getting soggy, double fry them till crisp. And keep the chili mince very dry.